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What Food To Try in New Delhi and Food Prices

How much does lunch and dinner cost

Examples of food prices, cafes, street food and other dining options in New Delhi for 2024.

National currency: Ngultrum, symbol — ₹ (international currency code INR).
General Cafe Price Guide
Average prices in New Delhi cafes and restaurants
$3.2 
Quick Lunch for One
Starting from $2.83
$15.8 
Dinner for Two
to celebrate your trip
Starting from $9.45
$3.2 
Combo Meal
Starting from $3.15

What to Try in New Delhi

Must-try Dishes
Chole Bhature - A spicy chickpea curry served with deep-fried, fluffy bread. Locals often enjoy it as a hearty breakfast or lunch, particularly after a late night out.

Gol Gappa - Crisp puris filled with tangy tamarind water, potatoes, and chickpeas, creating an explosion of flavors. Often found at street stalls, they’re a popular evening snack shared among friends.

Biryani - A fragrant rice dish layered with marinated chicken or mutton, cooked with spices like saffron and cardamom. Often reserved for special occasions or Sunday family dinners, it's a dish everyone loves to dig into.

Paneer Tikka - Grilled marinated paneer cubes saturated with spices and smoky flavors, typically served with mint chutney. You'll find this one at local dhabas during a casual dinner out with friends.

Dal Makhani - Creamy lentils simmered overnight, enhanced with spices and butter for a rich texture. Best enjoyed with naan or rice, it's a staple at family gatherings and is a go-to comfort food.

Masala Dosa - A thin rice crepe stuffed with spiced mashed potatoes, served with coconut chutney and sambar. A favorite breakfast choice, locals often enjoy it at iconic breakfast joints early in the day.

Bhujia Chaat - Crispy sev potato snack topped with tangy chutneys, yogurt, and spices. It’s a popular street food enjoyed in the evenings, often with friends while catching up after work.

Aloo Gobi - Cauliflower and Potato Curry - A savory mixture of spiced potatoes and cauliflower, it's a common vegetarian dish in homes. Typically served for lunch or dinner, this curry goes well with roti or rice and is a comforting staple.

Desserts & Drinks
Masala Chai - मसाला चाय (spiced tea) - A warm blend of strong black tea brewed with milk, cardamom, ginger, and a mix of spices. Locals often sip it throughout the day, especially during chilly mornings or evenings, served in small glasses with a dash of love.

Mango Lassi - आम लस्सी (yogurt smoothie) - A delightful icy blend of yogurt and ripe mango, sweetened and chilled to perfection. It's a summer favorite, often enjoyed after meals to cool down; just don’t confuse it with plain lassi—which is also yum, but lacks the fruity flair!

Beer - बियर (local brews) - A variety of beers brewed locally often enjoyed at social gatherings. Served in chilled glasses, especially during cricket matches, with friends swapping funny stories. It can be tricky finding a good spot for a cold one—look for places that specifically carry local brands, as not all bars focus on them.

Gulab Jamun - गुलाब जामुन (sweet dumplings) - Deep-fried milk solids soaked in sugary syrup flavored with rose water. Commonly served warm during festivals or special occasions, they are delightfully soft and melt in your mouth (try not to have just one!).

Kulfi - कुल्फी (frozen dessert) - Traditional Indian ice cream made from thickened milk and flavored with cardamom, pistachios, or saffron, then frozen on sticks. You'll often find this lovely treat enjoyed street-side during hot summer days, but don't dive in too fast; it's creamier than the typical ice cream and takes time to savor!

Food and Groceries in New Delhi

Vegetables, Fruits and Bread
Bread $0.36
Oranges $1.01
Potatoes $0.39
Apples $1.79
Beverages
Water 1.5L $0.42
0.5L Local Beer $1.33
Imported Beer $2.13
Wine Rating >4.0 $10.24

Various Groceries
Chicken $3.58
Cigarettes $2.83
Rice $0.91
Local Cheese $4.22

Overview of Cuisine and Specialties

Walking through the bustling streets of New Delhi, one can't help but notice the vibrant dining scene unfolding during the lunch hours, which typically peak between 1 PM and 3 PM. At this time, you’ll find office-goers lining up at local eateries, willing to pay anywhere from ₹100 to ₹500 for a satisfying meal, depending on whether they opt for a petite street-side vendor or a larger sit-down restaurant.

In areas like Connaught Place, the midday meal can lean towards the higher end of that range, while pockets in Old Delhi may have delightful thalis starting as low as ₹150, packed with flavors that burst in your mouth. This startling price difference stems from the location's real estate cost and the variety of culinary experiences offered. You’ll often stumble upon a small swathe of restaurants in Sarojini Nagar, where you could grab a full meal for about ₹300, also reflecting the area's local flair.

An interesting habit I’ve noticed among locals is the preference for communal eating. Many families or groups of friends gather around tables, enjoying dishes that are meant to be shared. This contrasts sharply with the more individualistic dining habits observed in some other cultures. It subtly blends with the low-key tipping culture here—generally, leaving a tip of ₹20 to ₹50 is quite standard for quick-service cafes and ₹100 or more for finer dining.

In terms of payment, while cash is king, digital wallets and cards are increasingly accepted. I always suggest keeping some cash on hand, especially when indulging in street food, as many vendors prefer it. Another common mistake tourists make is thinking they can sit anywhere in a busy restaurant. Often, tables are reserved, especially during peak hours, so it's wise to check first or even call ahead to secure a spot—especially in popular areas like Khan Market where establishments can fill up quickly.

The best times to enjoy Delhi’s food scene are during the late morning and after 8 PM, post-dinner rush when many locals venture out for late-night snacks. The climate also plays a role; during the sweltering summer months, heavier meals are often traded for lighter options like salads and fruit chaat.

As you explore this incredible city, keep an eye on the evolving trends; health-driven menus and farm-to-table concepts are starting to gain momentum amongst the younger crowd, indicating a shift in the once traditional dining landscape. Each meal in New Delhi not only nourishes the body but also serves as a reminder of the city’s rich and diverse culinary heritage, all set against a backdrop of bustling life and spirited communal gatherings.




Tourist Reviews

All photos and texts belong to their authors
@iminany
« In Delhi, there’s a ton of different delicious treats, and many of them are at very reasonable prices... If only I had more money! »
@iglwin
« A typical dish from a local eatery in Delhi. Baked dough with various bean sauces. Very spicy, like all the food here. This particular one cost 70 rupees (almost $1). A nearly identical dish, but with triangular lavash and stuffed with potato and all sorts of stuff, was priced at $1.93 somewhere else. »
@viktoria_chaley
« Sam's Cafe has become our favorite spot, and we're dining here for the second consecutive day. The rooftop offers a fantastic view of the main bazaar, the food is delicious, and the ginger tea is simply amazing. For some unknown reason, alcohol isn’t served on the roof—guess there were some unpleasant incidents at some point. By the way, the prices here are quite pleasing! 😊 »
@flight_to_sun
« I love strolling through the streets of Delhi. It's a vibrant, buzzing, noisy, fragrant, sometimes pungent, colorful, intimidating, contrasting, tasty, traditional, and melodious cacophony. While walking, you can always grab a snack, be it a fruit salad, local samosas, the sweet jalebi, or fresh juices. Street food is always fresh, even if it doesn't look appealing; it’s safe for even the most unaccustomed stomachs. On average, a snack or fresh juice costs about 20-40 rupees, roughly $0.50. By the way, Indians not only embrace their traditions (which have been upheld for over 3000 years in clothing, religion, and perspectives on life and health) but they are also very patriotic. You can see flags everywhere, from large ones like in the photo taken in Delhi's biggest park, to small ones on cars. »
@flight_to_sun
« The exchange rate for the Indian rupee is currently about 1 dollar = 83 rupees. A large papaya is around $0.36, watermelon is about $0.24, a kilogram of mangoes is approximately $0.73, melon is $0.36 per kg, and bananas cost about $0.24. Vegetables are even cheaper; potatoes are around $0.30, cucumbers and tomatoes cost about $0.24 each, and seasonal vegetables average up to $0.36. In short, everything is quite affordable here. »
@flight_to_sun
« Continuing with the topic of prices. The cost of street food averages around $2 to $3, and the portions are huge, with options for both meat dishes and vegetarian choices. By the way, over 60% of Indians are vegetarians, which means there's a vast selection of veg dishes. My favorites include paratha, a flatbread with various fillings, dosa, which is quite like pancakes filled with vegetables, and, simply put, fried rice with vegetables from Thai cuisine. I usually order half a portion—trust me, that amount is enough to satisfy two people. 🌱🍛 »
@lenabelash
« Street food at Main Bazar in Delhi. Aloo Parota - a flatbread with a potato filling, served with vegetable sauce. Just $0.24 ;) »
@mergenshi
« Karim's restaurant has been around for about 300 years, opened by the personal chef of the Shah, with an average bill of $10. »