What Food To Try in Nha Trang and Food Prices

Bún chả cá - Rice Vermicelli with Fish Cake - This dish features tender rice vermicelli topped with delicate, grilled fish cakes and garnished with fresh herbs. Locals enjoy it for breakfast, paired with a side of spicy dipping sauce and lots of veggies.

Bánh mì - Vietnamese Sandwich - A crispy baguette filled with savory grilled meats, pickled vegetables, and fresh herbs, creating a delightful crunch. Commonly found at street stalls, it’s a popular lunch choice, though any time of day works!

Cơm gà - Chicken Rice - Poached chicken served on flavorful rice, often accompanied by a side of rich chicken broth and dipping sauce. It’s a favorite dinner option for locals, often shared among family at small restaurants.

Bánh xèo - Vietnamese Pancake - A crispy turmeric pancake stuffed with shrimp, pork, and bean sprouts, wrapped in lettuce and dipped in sauce. You’ll find it at casual eateries, typically enjoyed communally with friends during a relaxed evening.

Gỏi cuốn - Fresh Spring Rolls - These soft rice paper rolls are filled with shrimp, herbs, and vermicelli noodles, served with peanut sauce. A favorite snack or light lunch, locals often misorder by asking for “fried spring rolls,” which are different.

Cá nướng - Grilled Fish - Marinated fish grilled to perfection, served on a bed of rice noodles and fresh herbs. This dish shines during the summer months and is typically enjoyed as a full meal with family in outdoor settings.

Bánh gu - Rice Paper Rolls with Grilled Pork - A delicious twist on traditional spring rolls, these are filled with savory grilled pork and herbs. You’ll often find them at street stalls, especially during lunch hours for a quick meal.

By the way, don't forget to enjoy your meal slowly; it's a common custom to savor each bite while chatting with friends!

Cà phê sữa đá - Vietnamese Iced Coffee (sweet, strong coffee) - Thick Vietnamese coffee brewed with a traditional drip method and mixed with sweetened condensed milk, served over ice. It's best enjoyed in the afternoon at local cafes, where people socialize or take a break from their day.

Nước dừa - Coconut Water (refreshing drink) - Fresh coconut water served straight from the coconut, sometimes with the soft flesh spooned out for a light snack. Locals sip this cooling drink while basking in the sun at the beach; it’s particularly popular during the hotter months when you can find street vendors on every corner.

Bia Hơi - Fresh Beer (light draught beer) - A refreshing local beer brewed fresh each day that’s served in small cups, often at bustling outdoor beer joints. It’s typically enjoyed during happy hour with friends after a long day at the beach, and locals appreciate its low price—usually around 10,000 VND a glass.

Bánh mì ngọt - Sweet Bread (fluffy pastry) - A sweet, airy bread filled with custard or coconut cream, enjoyed as a delightful treat during breakfast or tea time. Locals often grab one to go, but there’s something special about enjoying it fresh from a local bakery, especially when it's still warm.

Xôi xéo - Sticky Rice with Mung Beans (savory dessert) - A sweet, glutinous rice dish topped with savory mung bean paste and crispy shallots, usually enjoyed during festivals or in the morning as a hearty breakfast. This comforting dish has a unique contrast of textures and flavors—perfect for sharing with family during special occasions.